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Back | Home » Products » Breads » Polka bread 450g
230 mm
450 g
20 pcs
24 boxes
INGREDIENTS: Wheat flour, water, salt, live yeast
PROCESS OF PREPARATION: Defrosting: 3 hours Bake in ventilated oven: 25 min at 200°C, closed key Bake in hearth oven: 25 min at 220°C, closed key
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